So easy…beat some eggs, season, sprinkle over some smoked salmon and parsley, fold…
Served with a side of grilled halloumi because I’m greedy.
I’ve been feeling a bit under the weather over the past couple of days, so I thought a protein-packed bento would help get me back on my feet. Sushi rice, asparagus, spicy scrambled egg, sea bass fish cake, cucumber salad and two types of stir fried veg should do the trick 🙂
I love making cute shaped eggs with moulds from Bento & Co – and these gyoza only took 15 minutes to make.
I’ve always wanted to try venison scotch eggs and these look fantastic!
Whilst feeling in the ‘richer’ end of eating. I decided to use up the duck eggs by making venison scotch eggs..
Yeah had some left over Mr Fitz venison sausage mix in the freezer ..
Perfect for this wonderful snack..
Any meat works well really . The scotch egg is one if those fantastic inventions. This one for sure would go down very well on a hunting trip in the hills and hollows.. As well as just for regular snacking!
To be fair though they are pretty rich in not only taste yet cashola .. So mind your wallet as well as waistline !
Making them is easier than you think.. Didn’t quite get the duck eggs right as was out of ice to stop them cooking ..
Had to just run the cold water tap over them, not ideal really, ho-hum..
So once eggs are boiled and cooled…
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